BBQ Wine Fellowship Tasting
Sun, Aug 30, 5pm

(please note date correction)
via Zoom

Email for the zoom link

The summer may be almost over but the BBQ is not!  September lends itself to great grilling in the back yard or deck with family & friends (at a social distance) or just you and your partner.  So what wines can still capture the summer magic?

For the next tasting, IPDG & wine connoisor Suzanne will lead us through a tasting of two varietals: white: Vinho Verde (Portugal) & red: Cote du Rhone. The Vinho Verde should be served very chilled and would be great with Shrimp from the grill tossed with lemon and garlic, fresh tomatoes and fresh basil. Cote du Rhone is generally lighter than many reds and accompanies most any meat from the grill (beef, pork, lamb sausages); serve preferably at about 68F.

You will hear more about these wines during our August 30th tasting at 5 PM via ZOOM.  In addition, Conrad Heede President of RI RWAF will also be joining us.

To receive the zoom link email Joan Arsenault at

See you then!.